Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, spicy fries with beef in vinegar. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Spicy Fries with Beef in Vinegar is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Spicy Fries with Beef in Vinegar is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook spicy fries with beef in vinegar using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Fries with Beef in Vinegar:
- Prepare 1 kg Potatoes, peeled and cut into strips
- Make ready 1 kg Beef T-Bone cleaned and cut into big chunks
- Make ready 1 Tbsp Ginger and Garlic paste
- Take 1 Tbsp Black pepper powder
- Prepare Some lettuce for salad
- Make ready Some tomatoes and chillies for Salad dressing
- Prepare Oil for deep frying
Steps to make Spicy Fries with Beef in Vinegar:
- Deep fry potato strips to almost crispy and let cool abit and sprinkle some salt and Black pepper
- Boil the Meat to tender adding ginger garlic paste plus black pepper, then once tender sprinkle some Vinegar
- Serve both with Lettuce salad and you can add some lemon juice onto it.
So that is going to wrap this up with this exceptional food spicy fries with beef in vinegar recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
