Recipe of Favorite Milky Vla Soes (Cream Puffs Vanilla)

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, milky vla soes (cream puffs vanilla). One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Milky Vla Soes (Cream Puffs Vanilla) is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Milky Vla Soes (Cream Puffs Vanilla) is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook milky vla soes (cream puffs vanilla) using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Milky Vla Soes (Cream Puffs Vanilla):

1. Get 125 g butter
2. Make ready 138 g wheat flour (strong white bread flour)
3. Prepare 4 eggs
4. Take 250 ml water
5. Prepare Pinch sea salt
6. Prepare 1/2 tsp vanilla powder
7. Prepare Cream ingredients:
8. Make ready 3 egg yolks
9. Take 70 g cornstarch
10. Take 600 ml milk
11. Make ready 90 g sugar
12. Take 1 tsp vanilla powder
13. Make ready 3 tbsp unsalted butter

Steps to make Milky Vla Soes (Cream Puffs Vanilla):

1. Puff batter : boil butter and water until boiled. Turn of the heat. Add wheat flour and sea salt. Turn on the heat, stir until mix well. Turn of the heat, let the batter cool.
2. Take hand mixer, add egg one by one, and vanilla, mix well.
3. Put the batter in piping bag. Pair the syringe.
4. Prepare the tray (cover with baking paper), spray the batter, give distance.
5. Baked in 200 degrees Celsius over 20 minutes, turn off the heat 180 degrees Celsius and baked again over 20 minutes.
6. After baked, transfer into plate.
7. Now we cook cream vanilla: Mix all ingredient except unsalted butter in a pan, boil until boiled. Add unsalted butter, stir until unsalted butter melted. Let it cool.
8. You can fill puff with vanilla cream, and add strawberry jam as a garnish on top.

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