Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, rose chenna cream. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
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Rose Chenna Cream is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Rose Chenna Cream is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have rose chenna cream using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Rose Chenna Cream:
- Prepare 100 gms Dairy cream
- Take 2 cup milk
- Get 3/4 cup.Sugar
- Take 2 tbsp.rose syrup
- Prepare 2 tbsp.grated chenna
- Prepare 1-2 drops rose essance(arc)
- Make ready .few rose petals
Steps to make Rose Chenna Cream:
- Take thick bottom vessel.Heat milk n cream 5-10mins on slow flame.Add sugar stir cont. Let it cool.
- Grate chenna add rose arc mix well chopp rose petals.
- Now add rose syrup in cream milk churn properly.Add chenna nrose petals. Mixwell n serve chilled.
- Delicious innovative Rose chenna cream is ready to serve.Garnish with rose syrup n rose petals
So that is going to wrap this up for this special food rose chenna cream recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
