Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, urad pak. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Urad Pak is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Urad Pak is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook urad pak using 6 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Urad Pak:
- Prepare Uraad dal aata
- Get powdered sugar
- Get desi ghee
- Take goond (small)
- Get elaichi powder
- Make ready Almonds and pistachios crushed
Instructions to make Urad Pak:
- Powder the sugar, add crushed almonds and pistachios along with elaichi powder and set aside. - Heat ghee and fry goond, let it cool and mix it with the other condiments. - Cook urad aata in the same ghee on a very low flame, stirring continuously, until fragrant and it changes colour to a light golden brown. - As the aata is ready, turn off the flame and instantly add the condiments and mix quickly and really well.
So that is going to wrap this up for this exceptional food urad pak recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
