26/12/2020 03:09

Recipe of Award-winning Pap and Akara (kunu da Kosai) #Breakfast contest#Plateaustate

by Sean Cummings

Pap and Akara (kunu da Kosai) #Breakfast contest#Plateaustate
Pap and Akara (kunu da Kosai) #Breakfast contest#Plateaustate

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, pap and akara (kunu da kosai) #breakfast contest#plateaustate. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Pap and Akara (kunu da Kosai) #Breakfast contest#Plateaustate is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Pap and Akara (kunu da Kosai) #Breakfast contest#Plateaustate is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have pap and akara (kunu da kosai) #breakfast contest#plateaustate using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pap and Akara (kunu da Kosai) #Breakfast contest#Plateaustate:
  1. Prepare 2 cups beans
  2. Make ready 1 onion
  3. Take 4 pepper and 3 tatashe
  4. Take 1 piece ginger
  5. Make ready Seasoning
  6. Make ready Spring onions
  7. Get Oil for frying
  8. Take For the Pap : 1 cup of blended groundnut
  9. Make ready Half cup flour
  10. Take 1 cup yoghurt
  11. Prepare Sugar
Steps to make Pap and Akara (kunu da Kosai) #Breakfast contest#Plateaustate:
  1. We starting with the Pap, sieve the groundnut in a pot and cook till it's boil. Add your yogurt and flour in a bowl and mix.
  2. Add it bit by bit to your boiling groundnut water and be stirring. Stir till it reach the consistency of the thickness you wants it to be. Add sugar and your Groundnut/ Yoghurt pap is done.
  3. For the Akara: wash your beans and remove all the dirt in it. Add all your onion, pepper, ginger and tatashe. Blend o take it for grinding. It should not be too watery.
  4. Put it in a bowl, add the seasonings of your choice, cut your spring onions, beat it for like 4-5mins.
  5. Set a pan on fire, add enough oil when the oil is hot starts scoping your beans mixture with a spoon and be deeping it in your oil. Fry till you get that reddish honey colour…

So that is going to wrap it up with this special food pap and akara (kunu da kosai) #breakfast contest#plateaustate recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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