Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, beetroot and wheat halwa. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Beetroot and wheat Halwa is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Beetroot and wheat Halwa is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook beetroot and wheat halwa using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Beetroot and wheat Halwa:
- Make ready 4-5 Beetroots
- Get 1 litre Milk
- Make ready 1 cup Wheat flour
- Get as required Ghee
- Take as per taste Sugar
- Make ready 2-3 cardamoms
- Make ready as required Cashew nuts
Steps to make Beetroot and wheat Halwa:
- Cut beetroots.
- Grain the beetroots.
- Boil the Milk.
- Add grained beetroots to the milk.
- Add sugar as per your wish.
- Add ghee as per your wish.
- Stir it continuously until it reaches the halwa stage.
- Finally, add Elachi Cashew nuts.
So that’s going to wrap it up for this special food beetroot and wheat halwa recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
