Recipe of Super Quick Homemade Jaggery Broken Wheat Payesh

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, jaggery broken wheat payesh. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Jaggery Broken Wheat Payesh is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Jaggery Broken Wheat Payesh is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook jaggery broken wheat payesh using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Jaggery Broken Wheat Payesh:

1. Make ready 1/2 cup brown broken wheat (Daliya)
2. Get 1 cup Palm jaggery, chopped
3. Get 4 cups full cream boiled milk at room temperature
4. Make ready 2 tbsp cashews, chopped
5. Prepare 2 tbsp almonds, chopped
6. Get 1 tbsp pistachio, chopped
7. Get 1 tbsp Raisins
8. Get 2 tbsp melted Ghee
9. Make ready 1/3 tsp dry ginger powder
10. Make ready 2 pinch salt
11. Make ready 4 green cardamom crushed
12. Make ready 4 cloves (laung) crushed

Steps to make Jaggery Broken Wheat Payesh:

1. Heat the ghee on a pan. Fry the raisin first then other chopped dry fruits. Remove to plate. Set aside.
2. To the rest of the ghee on the pan add daliya and fry till it is too hot to touch. Don't overfry.
3. In a pressure cooker take the fried daliya, mix 2 cups of milk and 2 pinches of salt. Cook for 4 whistle. Allow the cooker to cool naturally.
4. Heat 1/2 cup milk in a pan. Add chopped palm jaggery and allow to melt. Set aside.
5. Heat rest of 1 and 1/2 cup milk in a large pan. Bring to boil and add cooked daliya from the pressure cooker.
6. Mix the daliya with milk and cook on low flame, till daliya mixed well with milk.
7. Then mix jaggery and milk liquid to the daliya payesh.
8. Add cardamom powder and dry ginger powder and half of fried dry fruits and raisin. Mix well. - - Serve in bowls and garnish with rest of the dry fruits and raisin. - Thanks

So that’s going to wrap it up for this special food jaggery broken wheat payesh recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!