03/12/2020 18:44

Step-by-Step Guide to Prepare Ultimate Mutton keema curry

by Susan Hawkins

Mutton keema curry
Mutton keema curry

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, mutton keema curry. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Mutton keema curry is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Mutton keema curry is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook mutton keema curry using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mutton keema curry:
  1. Get 350 gram mutton keema
  2. Make ready 200 gram green pea boiled
  3. Make ready 4 potato cut in to small cubes
  4. Make ready 3-4 onion chopped
  5. Take 6-8 gralic clove chopped
  6. Take 1 inch ginger make a paste
  7. Make ready 5-6 green chilli chopped
  8. Make ready 2 tablespoon hung curd
  9. Make ready 60 gram butter
  10. Make ready 1 teaspoon garam masala powder
  11. Prepare 1 teaspoon cumin powder
  12. Take 1 teaspoon coriander powder
  13. Take 1 teaspoon tùrmeric powder
  14. Make ready 1 teaspoon mustard oil
Instructions to make Mutton keema curry:
  1. Heat mustard oil in a pan and add potato cubes and fry on a medium flame. Add turmeric powder and salt and fry the potato for 5 min and keep aside. Heat a pan with butter. Add whole garam masala and let it to crackle. Add chupped onion and garlic and saute till it become golden brown.
  2. Add all spices and fry till the raw aroma disappear. Add hung curd and fry.
  3. Add mutton keema fried potato and saute for few min Add some water and boiled potato on a high flame.
  4. Add green chilli coriander leaves and boil the keema on a medium flame.
  5. When the water is reduced in keema curry switch off the flame and mutton keema curry is ready to be served.

So that’s going to wrap this up for this special food mutton keema curry recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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