Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, curry dosai. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Curry dosai is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Curry dosai is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have curry dosai using 4 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Curry dosai:
- Take 1 cup Dosai batter
- Get 2 Eggs
- Get 1/2 Cup Minced mutton dry gravy
- Make ready 2 tsp Gingelly oil
Instructions to make Curry dosai:
- Heat a tawa, Spread out the dosa batter, make thick dosas, pour in spicy mutton gravy, break in one egg and mix everything with a spoon.
- Add in the mutton gravy and spread, add in gingelly oil, turn over and cook till the dosa and egg is cooked well.
So that’s going to wrap this up with this exceptional food curry dosai recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
