Steps to Make Any-night-of-the-week Mutton Liver Pepper Fry

Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, mutton liver pepper fry. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Mutton Liver Pepper Fry is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Mutton Liver Pepper Fry is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have mutton liver pepper fry using 11 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Mutton Liver Pepper Fry:

1. Make ready 200 grams Mutton Liver
2. Make ready 1 Onion(chopped)
3. Get 1 Tomato (Chopped)
4. Take Tbsp Ginger Garlic Paste
5. Make ready 1 tbsp Red Chilli Powder
6. Get 1 tbsp Coriander Powder
7. Prepare 2 tbsp Pepper Powder(Freshly Grounded)
8. Take 2 Tbsp Sesame Oil
9. Prepare to taste Salt
10. Take As needed Curry leaves
11. Get as needed Coriander leaves

Steps to make Mutton Liver Pepper Fry:

1. Heat oil in a pan, add the Curry leaves and chopped onions. Fry for a minute.
2. Add the Ginger Garlic Paste and saute till the Raw smell leaves.
3. Then add the Chopped tomatoes, Some salt and cook till the Tomatoes are mushy
4. Add the Spice powders like Red Chilli Powder, Coriander Powder and 1tbsp of pepper powder and mix well.
5. Then add the cleaned Mutton Liver Pieces and mix well with the masala.
6. Keep the flame low.Cover the pan and let the Liver to cook soft. The liver has to cook in it's own juice. Stir inbetween. (Don't over cook, if you do then the liver become hard and Rubbery.)
7. Once the liver has cooked soft, Add another Tbsp of Pepper Powder and mix well.
8. Add some Curry leaves and chopped Coriander Leaves and give a good mix. (It will give a nice aroma)
9. Transfer to a bowl and Finally garnish with some chopped coriander leaves.
10. Hot and Spicy Mutton Liver Pepper Fry is Ready to Serve. Enjoy with your favourite Meal.

So that’s going to wrap it up for this exceptional food mutton liver pepper fry recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!