Step-by-Step Guide to Prepare Speedy Mince Beef Hotpot With a Twist

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, mince beef hotpot with a twist. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Mince Beef Hotpot With a Twist is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Mince Beef Hotpot With a Twist is something that I have loved my whole life.

Our comforting, slimming-friendly Minced Beef Hotpot will fill you up, even if you are counting calories or following plans Weight Watchers! This Minced Beef Hotpot is cheap, tasty, easy to make and most importantly it's perfect for slimmers! Hidden under the golden baked potato top is a hearty. In my version of Beef Giniling (minced Beef) i make a twist instead of green peas and raisen i add BUTTON MUSHROOM for addtional texture and nutrition.

To get started with this particular recipe, we have to first prepare a few components. You can cook mince beef hotpot with a twist using 20 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Mince Beef Hotpot With a Twist:

1. Make ready 500 g mince beef
2. Take 1 large onion, finely sliced
3. Get 4 garlic cloves, finely chopped
4. Make ready 1 tsp dried thyme
5. Prepare 1 tsp dried basil
6. Get 1 tsp paprika
7. Get 2 tbsp tomato puree
8. Prepare 1 tin (400 g) chopped tomatoes
9. Make ready 1 tsp English mustard
10. Get 2 tbsp Worcestershire sauce
11. Make ready Beef stock cube, dissolved in 300ml of boiling water
12. Take 2 medium carrots, peeled and sliced
13. Get 3-4 potatoes, peeled and sliced very thinly
14. Take 2-3 cooked beetroot (not in vinegar), sliced thinly
15. Make ready to taste Salt
16. Prepare to taste cracked black pepper
17. Get 1 cup frozen peas
18. Prepare 2-3 tbsp olive oil
19. Make ready 1 cup sliced mushrooms
20. Make ready Grated cheese as needed, optional

Adventure Food Жаркое с тефтельками из говядины Adventure Food Mince Beef Hotpot. Mix gravy granules with a small amount of water into a paste, add to the beef mix and stir. PagesBusinessesMedia/news companyPinch of NomVideosSYN FREE Minced Beef Hotpot. This is a delicious twist on the traditional hotpot.

Instructions to make Mince Beef Hotpot With a Twist:

1. Heat a pan over low heat with olive. Add the onions and garlic and fry gently over low heat for 20-25 minutes. Stirring occasionally.
2. Crank up the heat to medium. Add in the meat, breaking up any large chunks using the wooden spoon. Continue to fry the beef until evenly brown.
3. Add the tomato puree, paprika, thyme and basil. Season with salt and pepper. Let it cook for a couple or minutes.
4. Next add in the tomato tin, and vegetables and cook for 10 minutes. I also added any small chunks of beetroot into the pot that were too small to use to layer the mince.
5. Add the stock, Worcestershire sauce and English mustard.
6. Turn the heat down and cook down for about 40-45 minutes or until the meat is almost dry.
7. Check the seasoning is to taste. Then transfer to an ovenproof dish with lid and using the wooden spoon level the meat.
8. Layer the beetroot over the mince.
9. Then layer the potatoes. I did 3 layers of sliced potatoes with each layer I seasoned lightly with herbed salt.
10. On the last layer I seasoned well with salt and cracked black pepper and then drizzled with olive oil.
11. Cover the dish with its lid and transfer to the oven and cook for about an hour. Do check from about 50 minutes onwards as very oven differs with timings.
12. Once the potatoes are cooked, remove the lid and cook uncovered for 20-30 minutes or until the potatoes are brown and slightly crispy on the top layer.
13. If using, sprinkle with grated cheese of choice. Mature chedder and mozzarella work well. Cook until cheese is melted. Serve immediately.

PagesBusinessesMedia/news companyPinch of NomVideosSYN FREE Minced Beef Hotpot. This is a delicious twist on the traditional hotpot. It is like Shepherd's pie meets hotpot! Next add in the plain flour and use this to dry up any juices that are on the pan. Minced Beef and Onions is traditional British comfort food, simple and delicious!

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