Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, christmas mince meat (vegan friendly too). It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Christmas Mince Meat (Vegan friendly too) is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Christmas Mince Meat (Vegan friendly too) is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have christmas mince meat (vegan friendly too) using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Christmas Mince Meat
(Vegan friendly too):
- Take 250 grams raisins
- Take 2 apples finely diced
- Make ready 375 grams currant
- Take 100 ml spiced rum
- Make ready Juice of 1 lemon
- Get 300 grams vegetable suet or animal suet
- Take 250 grams soft brown sugar
- Make ready Half a grated nutmeg
- Take 85 grams candies mixed peel
Instructions to make Christmas Mince Meat
(Vegan friendly too):
- Chop the apple place in the pan!
- Squirt over the lemon juice.
- On a medium heat add the suet. Give it a stir, take it off the heat as you don’t want all the suet to melt.
- Add the raisins, currents and brown sugar.
- Next add the candied peel and rum, stir well and grate in the nutmeg! Place in sterilised jars.
So that’s going to wrap it up with this special food christmas mince meat (vegan friendly too) recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
