Steps to Make Super Quick Homemade Beef Yaki Udon 🍻

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, beef yaki udon 🍻. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Beef Yaki Udon 🍻 is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Beef Yaki Udon 🍻 is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have beef yaki udon 🍻 using 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Beef Yaki Udon 🍻:

1. Prepare 200 g beef steak sliced
2. Make ready 1/2 carrot in strips
3. Take 1/2 yellow pepper in strips
4. Prepare 1/4 onion in strips
5. Take 3-4 mushrooms sliced
6. Take 2 tbsp dark soy sauce
7. Make ready 2 tbsp mirin sause
8. Get 1/2 tbsp water
9. Get 1 tbsp salt
10. Get 1 tsp sugar
11. Take 1 tsp cooking sake (or white wine)
12. Get 1 tbsp flour
13. Make ready 1 tbsp white sesame seed
14. Get 1-2 Frozen Japanese udon noodles (Highly recommended frozen one)
15. Get Oil for wok

Steps to make Beef Yaki Udon 🍻:

1. Slice veg (carrot, yellow pepper, onion and mushrooms)
2. Tenderize steak and slice then dredge in flour
3. Stir fry beef quickly then remove to a plate
4. Stir fry veg (put some salt to draw out the water)
5. Add soy & mirin sauces and stir fry for a few minutes, then returning beef to wok
6. Add Frozen udon & water and wait for a few minutes, then adding cooking wine to stir frying udon
7. Enjoy it with white sesame seed on the top & must taste it with a bottle of beer 🍻

So that’s going to wrap this up with this exceptional food beef yaki udon 🍻 recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!