Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, savoury rice pudding. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Savoury Rice Pudding is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Savoury Rice Pudding is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook savoury rice pudding using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Savoury Rice Pudding:
- Take Cooked rice (mixture of white and brown is better for texture)
- Make ready Flavourful stew, gravy, sofrito, etc. Garlicky flavor desirable
- Make ready Binder eg egg, flour, bread, chia, etc. I used savory cookies
- Prepare Flavourful oil. I used rosemary-infused oil
- Take (Optional) Flavour enhancers eg cheese, cream, sauces, etc
Instructions to make Savoury Rice Pudding:
- Make sure your seasonings are correct.
- Spread the oil on a flat oven tray. This is to form a crust at the bottom and prevent sticking.
- Mix up your ingredients well, spread on your tray, and put in the oven at high heat until a good crust is formed.
- Serve. You can also consider using toppings like in pizza.
So that’s going to wrap it up for this special food savoury rice pudding recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
