Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, creamy radish salad. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Creamy Radish Salad is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Creamy Radish Salad is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook creamy radish salad using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Radish Salad:
- Get 2 cups white or daikon radish (10 cm in length) or 3 bunches red radishes
- Make ready 3 Tbsp vinegar
- Make ready 4 Tbsp sour cream or creme fraiche, or more to taste
- Take 1/2 tsp sugar plus more to taste
- Make ready to taste Salt & pepper
- Take 1 Tbsp fresh dill (optional)
Instructions to make Creamy Radish Salad:
- Slice the radishes thin or into matchsticks. Put in a large bowl and mix with vinegar, sour cream/creme fraiche, sugar and a little salt & pepper.
- Adjust the dressing to taste - if you want more acidity, add a little more vinegar, or if it's a little too tart, add another 1/2 tsp sugar. Lastly, mix in the dill.
- Serve as-is or over some salad greens!
So that is going to wrap it up with this special food creamy radish salad recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
