Recipe of Perfect Chilly Prawn

Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chilly prawn. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Chilly Prawn is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Chilly Prawn is something that I’ve loved my entire life.

A quick prawn recipe loaded with BIG flavours! Seared prawns smothered in a spicy, sticky Asian sauce, these Asian Chilli Garlic Prawns will have you smacking your lips in utter satisfaction, feeling like you've just dined at a fancy modern Thai restaurant. Chilli prawns recipe with video - Indo chinese style chilli prawns that can be served as a starter or a side with fried rice or Chinese style Noodles or simple Pasta dishes. DIRECTIONS Heat a wok over high heat, and add the oil.

To begin with this recipe, we have to prepare a few components. You can have chilly prawn using 20 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chilly Prawn:

1. Make ready 200 gm tiger Prawn washed, cleaned and deveined
2. Prepare 2tsp Fresh thick curd….
3. Make ready 1tsp Ginger garlic paste….
4. Make ready 1/2tsp Red chilly powder…..
5. Make ready 1/3tsp Jeera powder…..
6. Take 1/3tsp Turmeric powder…
7. Prepare .1/2tsp Chat masala…..
8. Prepare 1tsp Powdered Kasoori methi…..
9. Get 1tsp Maida….
10. Prepare 2tsp Corn starch….
11. Take tsp Salt…1/2
12. Make ready 1 Large onion squarely cut in 1 inch size
13. Take Medium green capsicum cut like onion
14. Prepare 2 tsp Chopped garlic
15. Prepare 2 green chilly silt length wise
16. Prepare 1tsp Red chilly sauce….
17. Get 1tsp Soya sauce….
18. Make ready 1tbsp Tomato sauce….
19. Make ready tsp Garam masala….1/3
20. Get 2-3 tbsp refined oil to fry and cook

Turn the heat up to high and then add the tomato ketchup mixture. Heat oil and stir fry prawns until they change colour. Return prawns to wok with ketchup, vinegar and sugar, stir fry until hot. Sprinkle with chives and serve with rice.

Steps to make Chilly Prawn:

1. Take a nonstick pan. Heat oil. Shallow fry the marinated prawns from both the sides till golden brown in low medium flame.
2. Remove prawns from the pan….to the same oil add chopped garlic and green chilly…Fry for 1 min..
3. Add chopped onion and capsicum…. again fry for 1 min..
4. Add all sauces, masalas, fried prawns and salt…mix nicely and cook for 1 min to keep the crunchiness intact
5. Make sure to check salt added as we have used to marinade prawns also. Yummy yummy chilly prawns is ready. Serve hot. Thanks 🙂🙂

Return prawns to wok with ketchup, vinegar and sugar, stir fry until hot. Sprinkle with chives and serve with rice. Seared prawns smothered in a spicy, sticky Asian sauce, these Asian Chilli Garlic Prawns will have you smacking your lips in utter satisfaction, feeling like you've just dined at a fancy modern Thai restaurant. Heat oil in a skillet or pan and add the tiger prawns. Because of the honey, it should start becoming a little saucy.

So that’s going to wrap this up with this special food chilly prawn recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!