Step-by-Step Guide to Prepare Favorite Rajma Prawn Curry

Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, rajma prawn curry. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Rajma Prawn Curry is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Rajma Prawn Curry is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have rajma prawn curry using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Rajma Prawn Curry:

1. Prepare 1 cup Rajma (kidney beans) soaked overnight
2. Make ready 2-3 tbsp urad dal (Black gram lentil) soaked for 2-3 hours
3. Make ready 1 cup prawns cleaned
4. Take 3 tbsp oil
5. Get 2-3 green cardamoms
6. Take 1 inch cinnamon stick
7. Prepare 1 onion chopped
8. Prepare 4-5 cloves
9. Take 1 tsp ginger garlic paste
10. Get 1 tsp tomato paste
11. Take 1/2 tsp turmeric powder
12. Get 1 tsp red chilli powder
13. Make ready 1 tsp kitchen king masala / garam masala
14. Get to taste salt
15. Make ready 1 tsp ghee
16. Prepare 1 tsp coriander leaves

Steps to make Rajma Prawn Curry:

1. Pressure cook the rajma and urad dal in 2 cups water for 7-8 minutes on low flame after the first whistle. Keep aside. Heat oil in a pan and fry the prawns till they change colour. Drain and keep aside.
2. Temper the same oil with cardamoms, cinnamon and cloves. Saute for a few seconds. Add the onion and fry till light brown.
3. Now add the ginger-garlic paste, tomato paste and all the powdered spices mixed with some water. Saute till the oil separates.
4. Add the boiled rajma and the fried prawns. Simmer on a low flame for 2-3 minutes. Adjust water according to the gravy desired.
5. When done, add ghee and switch off the flame. Garnish with coriander leaves and serve with either plain steamed rice, jeera rice, pulao or any kind of Indian bread.

So that’s going to wrap this up for this special food rajma prawn curry recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!