Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, gajrela. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Gajrela is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Gajrela is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook gajrela using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Gajrela:
- Take 2 liter milk
- Make ready 1 kg gajar
- Get 1 1/2 cup sugur
- Prepare 1 cup khoya
- Make ready 1/2 cup rice
- Take 1 tbsp safeed elachi powder
- Get 50 gram pista
- Take 50 gram badam
Steps to make Gajrela:
- Sub sy pehle chawal ko wash kar ke 1 hour ke liye bhigo dein phir thora pani dal kar blend kar ke side kar dein
- Gajar ko saf kar ke kadokash kar ke rakh lein
- Aub milk boil krein us main blended rice add krein aur slow flame par 20 min tak pakain
- 20 min baad gajar add krein sath hi sugur add krein aur mazeed 20 min slow flame par pakain
- 20 min ke baad safeed elachi & khoya add krein aur pakain 15 min ke baad check krein thick hone lage tu flem off kar dein aur thore piste badam add kar dein
- Dish out krein aur piste badam sy garnishing krein thanda kar lein mazedar gajrela ready hai
So that is going to wrap it up with this exceptional food gajrela recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
