Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, gajrela. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Gajrela is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Gajrela is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook gajrela using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Gajrela:
- Take 1 kg carrot
- Get 1 kg milk
- Make ready Aik cup dry milk
- Prepare Aik cup sugar
- Prepare 4 Ilhachi
- Prepare Coconut for garnish
- Prepare Badam pistaa for garnish
- Make ready Kismish for garnish
- Prepare Half cup Ghee
- Prepare 1 cup rice
- Make ready 1 cup dry milk
Instructions to make Gajrela:
- Milk ko boil Kar lein.carrot ko kadokash Kar lein
- Rice ko water Mein bhago ke aik hour rakhna hai
- Ghee ko garamKaren patili Mein ilhachi Tor ke dal ke karkarhen
- Phir carrot dal ke bonen 5 minute Tak
- Phir milk dalen.rice dalen.or halki anch pe jab tak pakayen jab tak carrot or rice Pak na jayen.
- Jab rice or carrot pak jayen tu sugar dalen. coconut dalen
- Dry fruits dalen.dry milk dalen.or 10 minute pakayen
- Phir serve Karen
So that is going to wrap this up with this special food gajrela recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
