29/12/2020 09:44

Recipe of Perfect Potato Paprikas

by Christine Ferguson

Potato Paprikas
Potato Paprikas

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, potato paprikas. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Potato Paprikas is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Potato Paprikas is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook potato paprikas using 18 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Potato Paprikas:
  1. Take 2 kg (4.4 lb) potatoes
  2. Make ready 1 large onion finely chopped
  3. Take 100 g (3.5 oz)
  4. Prepare 100 g (3.5 oz) chorizo sausage or any spicy smoked sausage
  5. Make ready 3 garlic cloves crushed
  6. Take 1 tin chopped tomato
  7. Prepare 1 bell pepper cut into small pieces
  8. Take 2 tsp paprika powder
  9. Prepare 2 tsp salt
  10. Take 3 tbsp olive oil (or oil of your choice)
  11. Get For the cucumber salad:
  12. Prepare 2 large cucumber
  13. Make ready 250 ml (2 cups) water)
  14. Prepare 1 clove garlic
  15. Get 2.5 tbsp sugar
  16. Prepare 1 tsp salt
  17. Take 2 tablespoons 10% white vinegar
  18. Take sweet paprika powder (to sprinkle)
Steps to make Potato Paprikas:
  1. Peel potatoes and cut into cubes, rinse under cold water. Chop onion and fry in oil until golden. Remove from heat and add paprika powder, garlic, sausage, tin of tomato, and stir for 2 minutes under medium heat.
  2. Add potatoes, salt and 450 mls (1 pint) of water, cover and cook on low heat for about an hour or until potato is soft. Season to taste and serve with freshly baked bread and Cucumber salad.
  3. Cucumber salad:
  4. I did not peel the cucumbers but most people do (the choice is yours). Using a mandolin slicer, slice both cucumbers as thinly as possible into a bowl.
  5. Add the salt and mix the cucumbers slices evenly to coat them. Let sit for 30 minutes to draw out the water from the cucumbers. - In a separate bowl combine, sugar, water vinegar and garlic stir until sugar dissolves. Take large handfuls of cucumbers and squeeze out as much liquid as you can and place the balls of squeezed cucumbers in the salad dressing. Sprinkle with paprika powder, Enjoy.

So that is going to wrap it up for this special food potato paprikas recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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