Recipe of Ultimate Bhindi with Soya Granules (Orka Soya Granules Dry Vegetable)

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, bhindi with soya granules (orka soya granules dry vegetable). One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Bhindi with Soya Granules (Orka Soya Granules Dry Vegetable) is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Bhindi with Soya Granules (Orka Soya Granules Dry Vegetable) is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook bhindi with soya granules (orka soya granules dry vegetable) using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Bhindi with Soya Granules (Orka Soya Granules Dry Vegetable):

1. Make ready 250 gms Bhindi
2. Take 1/2 cup Soya granules
3. Take 1 Finely chopped onion
4. Get 1 inch Finely chopped ginger
5. Make ready 3 Finely chopped garlic
6. Get 1/4 cup Finely chopped coriander
7. Prepare 2 Finely chopped green chilli
8. Prepare 1 tsp Cumin seeds
9. Take 1/2 tsp Coriander powder
10. Take 1/2 tsp Sabzi masala
11. Make ready 1/2 tsp Amchur
12. Prepare 2 tbsp Mustard oil
13. Make ready to taste Salt

Steps to make Bhindi with Soya Granules (Orka Soya Granules Dry Vegetable):

1. For Soya granules: - - Boil 1 cup of water in a saucepan and add soya granules. - Boil it for 2 minutes on high flame. Then switch off the flame and covered it for 20 minutes. - After 20 minutes drain, squeeze out excess water. Keep it aside.
2. For Sabzi: - - Heat the oil, add cumin and allow them to crackle. - Add the onions and cook until the onions turn golden brown. - Then add ginger, garlic, green chilli. Saute for 2 minutes. - Lower the flame and add coriander powder, turmeric and sabzi masala. Then add bhindi and cook over medium flame till they are soft.
3. Add salt, amchur and mix well. - Now add soya granules and cook for 5 minutes on medium flame. - Garnish with coriander leaves and serve hot with parathas.

So that’s going to wrap it up with this exceptional food bhindi with soya granules (orka soya granules dry vegetable) recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!