10/07/2020 00:09

Steps to Prepare Homemade Masala palak poori served with aloo sabzi

by Isaac Massey

Masala palak poori served with aloo sabzi
Masala palak poori served with aloo sabzi

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, masala palak poori served with aloo sabzi. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Masala palak poori served with aloo sabzi is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Masala palak poori served with aloo sabzi is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have masala palak poori served with aloo sabzi using 23 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Masala palak poori served with aloo sabzi:
  1. Take 2 cup maida
  2. Take 1 bunch palak
  3. Take 3 green chillies
  4. Get 1 tsp Ginger garlic paste
  5. Prepare 1 tsp salt
  6. Get as needed Oil
  7. Make ready 1 tsp garam masala powder
  8. Take 1 tsp mango powder
  9. Make ready 2 tbspn rava
  10. Get Aloo sabzi
  11. Make ready 3 big potatoes
  12. Take 2 tomatoes
  13. Prepare 2 green chilli
  14. Make ready as needed Oil
  15. Make ready 1 tsp Jeera
  16. Make ready to taste Salt
  17. Make ready 1/2 tsp ginger garlic paste
  18. Take 1/2 tsp Mango powder
  19. Make ready 1/2 tsp Garam masala powder
  20. Prepare 1/2 tsp red chilli powder
  21. Take Pinch Turmeric powder
  22. Get 1/2 tsp coriander powder
  23. Take as needed Oil for frying
Steps to make Masala palak poori served with aloo sabzi:
  1. Chop palak..dip in hot water for 10 mins..drain the palak and grind it into paste..now take flour,add rava,salt,oil,garam masala,mango powder,gingergarlic paste and palak paste..keep aside for 20 mins
  2. Add jeera and make a dough..roll into puris
  3. Deep fry the puris in oil..
  4. Make tomato puree by adding tomato green chilli and ginger garlic paste grind it into paste..now take oil add jeera
  5. Add tomato puree mix well,now add all the masalas and saute well..add potatoes and close the lid and cook till the potatoes are cooked completely
  6. Serve it with masala palak puris

So that is going to wrap it up with this exceptional food masala palak poori served with aloo sabzi recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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