Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, oriental soya bean salad. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Oriental Soya Bean Salad is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Oriental Soya Bean Salad is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook oriental soya bean salad using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Oriental Soya Bean Salad:
- Take 75 g frozen soya bean or edamame
- Get 50 g cucumber
- Make ready 1 spring onion, trimmed
- Get 50 g radishes, trimmed
- Get 1 tsp soya sauce
- Prepare 2 tsp rice vinegar
- Prepare 1 tsp lemon juice
Steps to make Oriental Soya Bean Salad:
- Put the soya bean into boiling salted water and cook for 6 minutes until just tender.
- Chop up the cucumber, spring onions and radishes.
- Drain the soya bean, rinse in cold running water, then drain again.
- Put into a bowl, season and add the soy sauce, vinegar and lemon juice.
- Stir in cucumber, spring onion and radishes.
- Enjoy
So that is going to wrap it up with this special food oriental soya bean salad recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
