Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, fish finger salad. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Fish Finger Salad is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Fish Finger Salad is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have fish finger salad using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Fish Finger Salad:
- Take 2 Fish Fingers
- Get 1 Baby Chicory
- Make ready Chunk Cucumber
- Make ready 3 Spring Onions
- Take 1 Lime
- Get 1 tbsp Apple Cider Vinegar
- Prepare Splash Olive Oil
- Get Pinch Salt
- Take Black Pepper
- Take 1/4 tsp whole grain mustard
Instructions to make Fish Finger Salad:
- Start cooking the fish fingers under the grill and gather the ingredients for the salad
- Chop the lime into quarters and squeeze the Juice into a salad bowl for the dressing.
- Add the vinegar, salt, mustard, olive oil and a little freshly ground pepper, mix with a fork.
- Break the Chicory into leaves, dress and arrange on a plate
- Chop the spring onions, dress and scatter on top of the Chicory
- Cut the cucumber into slices lengthwise
- Arrange the cucumber around the edge of the plate, top with fish fingers and add a little black pepper.
So that is going to wrap this up for this exceptional food fish finger salad recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
