28/07/2020 10:25

How to Make Homemade Crispy lutus root (renkon) pizza

by Ann French

Crispy lutus root (renkon) pizza
Crispy lutus root (renkon) pizza

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, crispy lutus root (renkon) pizza. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Crispy lutus root (renkon) pizza is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Crispy lutus root (renkon) pizza is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have crispy lutus root (renkon) pizza using 4 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Crispy lutus root (renkon) pizza:
  1. Prepare 8 cm lutus root
  2. Make ready 2 slices salmon
  3. Prepare 60 g cheese for pizza
  4. Make ready little olive oil
Instructions to make Crispy lutus root (renkon) pizza:
  1. Peel lutus root
  2. Slice lutus root into paper thin with vegitable slicer
  3. Boil or microwave salmon
  4. Heat olive oil in a frying pan then place a half of lutus root in it
  5. Sprinkle rest of cheese,salmon and lutus root
  6. Turn it over
  7. It's done!!

So that is going to wrap it up with this exceptional food crispy lutus root (renkon) pizza recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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