Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, potato-brinjal sabzi. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Potato-Brinjal Sabzi is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Potato-Brinjal Sabzi is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook potato-brinjal sabzi using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Potato-Brinjal Sabzi:
- Make ready 5-6 small size Brinjal
- Prepare 6-7 Baby Potatoes
- Prepare As needed Oil
- Take 1 pinch asfoitida
- Make ready 1/2 tsp Turmeric powder
- Prepare 1 tbsp Red chilli powder
- Take 1/2 tsp Garam masala
- Prepare 1/2 tsp coriander powder
- Get 1 tsp Besan
- Make ready to taste Salt
- Make ready 1tsp Garlic paste
Steps to make Potato-Brinjal Sabzi:
- Cut vegetables in long and thick size.
- Take a pan, add oil. Once oil is hot add asfoitida, turmeric and garlic paste.
- Add Brinjal and potatoes in it. Add all masala and salt. Don't add water. Cover it and add water in the cover. Cook it on low flame.
- Now open and add besan. Mix it well.
- Serve hot with Paratha or Roti.
So that’s going to wrap this up with this special food potato-brinjal sabzi recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
