Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, broccoli, gruyere & parma ham quiche. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Broccoli, Gruyere & Parma ham quiche is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Broccoli, Gruyere & Parma ham quiche is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook broccoli, gruyere & parma ham quiche using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Broccoli, Gruyere & Parma ham quiche:
- Prepare 320 g ready-rolled puff pastry sheet
- Get 350 g Broccoli
- Prepare 1 red onion
- Get 100 g Creme fraiche
- Prepare 4 free range eggs
- Get 75 g Gruyere cheese, grated
- Take 1 pinch sea salt
- Get Fresh ground black pepper
- Prepare 8 fresh sage leaves
- Prepare 140 g parma ham
Steps to make Broccoli, Gruyere & Parma ham quiche:
- Lay out puff pastry. It's ok to have an overhang in pastry.
- Scatter the broccoli and red onion over the pastry
- Whisk the creme fraiche, eggs and grated cheese together with the salt and pepper. Pour over the veg
- Scatter the sage leaves and lay the parma ham over the top
- Bake in oven until golden, crispy brown
- Let quiche cool down before serving and voila! Can be served hot or cold 😊
So that is going to wrap this up with this exceptional food broccoli, gruyere & parma ham quiche recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
