Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, spicy salmon filet. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Spicy Salmon Filet is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Spicy Salmon Filet is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have spicy salmon filet using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Spicy Salmon Filet:
- Take 2 lb Salmon filet
- Get 1 cup Low Sodium Soy Sauce
- Make ready 1 tbsp Ground ginger
- Prepare 1 tsp Sofrito
- Get 1 tbsp Raw Honey
- Prepare 1 tbsp Butter
- Take 2 tbsp Franks Red Hot Sauce
- Take 1 pinch ground black pepper
Instructions to make Spicy Salmon Filet:
- Set oven to 350°F
- In a bowl, mix the soy sauce, ginger, sofrito, honey and Franks hot sauce
- Place aluminum foil on baking sheet
- Break up butter into 4 pieces and place on baking sheet
- Put salmon on baking sheet with the skin facing up
- Mix and pour all ingredients over salmon evenly
- Bake for 25 min (at the most). Turn salmon over half way through
So that’s going to wrap this up with this exceptional food spicy salmon filet recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
