Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, beef shigureni. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Beef Shigureni is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Beef Shigureni is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook beef shigureni using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Beef Shigureni:
- Get 400-500 g Beef Steaks
- Take 2 small pieces Ginger *sliced into thin strips
- Prepare 2-4 tablespoons Sugar *amount is up to your preference
- Prepare 4 tablespoons Soy Sauce
- Make ready 4 tablespoons Sake (Rice Wine)
- Prepare 2 tablespoons Mirin
Steps to make Beef Shigureni:
- Thinly slice Beef. *Note: You can cut into small cubes.
- Place all other ingredients in a sauce pan, and bring it to the boil.
- When it started boiling, add Beef and cook until sauce is gone. *Note: Keep stirring as it is easy to burn when the sauce starts thickening.
So that’s going to wrap this up for this exceptional food beef shigureni recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
