Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, crunchy toffee. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Crunchy toffee is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Crunchy toffee is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook crunchy toffee using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Crunchy toffee:
- Get for dough
- Take 2 cup Flour
- Take as needed oil
- Get as needed water
- Take to taste salt,
- Prepare Sab mix kar ke ek dough banale
- Take stuffing ke lya…..
- Get 200 grms Chena
- Make ready 2 tblsp Cornflour
- Make ready 1/2 cup Condensed milk
- Make ready 2 cup Ghee ke kittu
- Take 2 cups Mawa
- Take 1/2 tsp Elaichi powder
- Prepare as needed Oil for deep frying
Steps to make Crunchy toffee:
- Sabse pehle ak kadai mae sab ingredients ak ak kar ke mix kar ke ak stuffing bnale.
- Abb dough se chote chote ball bana ke puri bel le.
- Abb bij mae stuffing rakh ke usko toffee jaise shape de
- Abb usse oil mae deep fry karein.
- Baccho ke tiffin mae chai ke sth as a snacks aap isse kha saktein hae..
So that is going to wrap it up with this special food crunchy toffee recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
