17/12/2020 05:33

How to Prepare Favorite Diced Steak Made with Ground Beef

by Grace Zimmerman

Diced Steak Made with Ground Beef
Diced Steak Made with Ground Beef

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, diced steak made with ground beef. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Diced Steak Made with Ground Beef is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Diced Steak Made with Ground Beef is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook diced steak made with ground beef using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Diced Steak Made with Ground Beef:
  1. Get 500 grams Ground beef (or a pork and beef blend)
  2. Prepare 1/4 tbsp Salt
  3. Make ready 1/4 tbsp Pepper
  4. Take 1 tbsp Katakuriko
Instructions to make Diced Steak Made with Ground Beef:
  1. Mix all the ingredients in a bowl and flatten the meat into one square like in the picture. Cut into 2-3 cm squares.
  2. Cook on the griddle with your favourite sauce, such as a Yakiniku Japanese BBQ sauce (not listed).
  3. Cook each side of the meat, turning with a spatula so it doesn't burn. It's done when the sauce has mixed in.
  4. You can also make this in a frying pan, and serve it with grated daikon radish and ponzu sauce. It is delicious.

So that is going to wrap this up with this exceptional food diced steak made with ground beef recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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