How to Prepare Any-night-of-the-week Savory Stuffed Tomatoes
by Donald Parsons
Savory Stuffed Tomatoes
Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, savory stuffed tomatoes. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Savory Stuffed Tomatoes is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Savory Stuffed Tomatoes is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook savory stuffed tomatoes using 17 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Savory Stuffed Tomatoes:
Prepare Stuffing
Make ready 2 large tomatoes
Take 8 oz ground turkey
Take 1 small red onion diced
Get 1/2 cup arborio rice
Get 1 tbsp butter
Make ready 1 1/2 tbsp lemon juice
Take 1 cup water
Prepare 1/2 tsp salt
Prepare 1/2 cup fresh cilantro, loosely packed
Take 1/4 cup feta cheese
Get salt and pepper
Take 2 clove garlic, minced
Get Topping
Take 2 tbsp grated parmesan cheese
Make ready 2 tbsp italian style breadcrumbs
Get drizzle olive oil
Steps to make Savory Stuffed Tomatoes:
Turn oven to 400°F. Cut tops off tomatoes and scoop out pulp with small spoon or paring knife.
Lightly salt and pepper insides of tomatoes and rest upside down on paper towels to drain for 10-15 minutes.
In large non-stick skillet, brown ground turkey, diced red onion, and minced garlic on medium heat until turkey is cooked through. Transfer to medium bowl.
Melt butter in sauce pan and add rice, stirring until rice appears translucent.
Add lemon juice to rice and turn to medium heat, stirring for another 1-2 minutes. Then add water and bring to a rolling boil. Cook until rice is soft and water is absorbed.
Add cilantro to cooked rice and stir. Add rice to ground turkey mixture. Add feta cheese and salt & pepper to taste, mix well.
Set tomatoes in greased casserole dish and pack with stuffing.
For topping, mix together parmesan cheese and breadcrumbs, and drizzle with olive oil. Mix until moist, and sprinkle generously over tomatoes.
Bake tomatoes uncovered at 400°F for approximately 15 minutes or until tops are golden brown.
So that’s going to wrap it up with this exceptional food savory stuffed tomatoes recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!