Simple Way to Make Favorite Gobi Matar Aloo ki Sabzi

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, gobi matar aloo ki sabzi. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Gobi Matar Aloo ki Sabzi is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Gobi Matar Aloo ki Sabzi is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook gobi matar aloo ki sabzi using 16 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Gobi Matar Aloo ki Sabzi:

1. Get ALOO 4 cubs cutting
2. Get 1 cup Matar
3. Make ready Gobi 1 kg cutting small piece
4. Get Onion 2 big slice cut
5. Take 2 tbsp Ginger garlic paste
6. Make ready Tomater 3 chopped
7. Get 6-7 Green chilli
8. Take 2 tbsp Red chilli powder
9. Make ready 1/2 tsp Haldi powder
10. Take 1 tsp Zeera
11. Get 1 tsp Coriander powder
12. Get 1 tbsp Garam masala powder
13. Make ready Salt as your require
14. Make ready 1/2 cup Oil
15. Get 1 glass Water
16. Prepare Coriander leaves 3 tbsp

Instructions to make Gobi Matar Aloo ki Sabzi:

1. Ek pan mein oil dal kar onion half sauth karein phir is mein haldi powder, zeera,ginger garlic paste dal kar bhoona aur phir red chilli powder, coriander powder, garam masala powder, tomater
2. Aur pani dal kar pakein jab tomater gal Jay to bhoona kar is mein green chilli, mix vegetable dal kar bhoona
3. Aur dum per pakein 15 se 20 minutes jab vegetable soft ho Jay to flame high Kar ke bhoon Lain aur flame off kar dun aur coriander leave sprinkle kar dhn.
4. Gobi Matar Aloo ki Sabzi ready hai - Serve with roti,paratha and salad.
5. Note: - Ek Pan mein 3 tbsp oil dal kar is mein cutting vegetable dal kar 10 minutes bhoona Lein. Phir masalay mein add kar dhn

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