31/07/2020 03:09

Recipe of Homemade Sweet & Savory Mushroom Rice

by Gabriel Carr

Sweet & Savory Mushroom Rice
Sweet & Savory Mushroom Rice

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, sweet & savory mushroom rice. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Sweet & Savory Mushroom Rice is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Sweet & Savory Mushroom Rice is something that I’ve loved my entire life. They are nice and they look wonderful.

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To get started with this particular recipe, we must prepare a few components. You can have sweet & savory mushroom rice using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sweet & Savory Mushroom Rice:
  1. Prepare 200 grams Maitake mushrooms
  2. Take 200 grams Shimeji mushrooms
  3. Make ready 200 grams Chicken thigh meat
  4. Prepare 1/2 Carrot
  5. Make ready 1 Aburaage
  6. Take 100 ml Dashi stock
  7. Get 5 tbsp Soy sauce
  8. Get 2 1/2 tbsp Sugar
  9. Take 2 tbsp Mirin
  10. Prepare 450 grams White rice
  11. Make ready 1 Vegetable oil

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Steps to make Sweet & Savory Mushroom Rice:
  1. Once the chicken has become white, add the carrot, maitake, and shimeji mushrooms and roughly stir-fry. Then add the dashi stock, aburaage, soy sauce, sugar, and mirin. Raise the heat to high and let it simmer, being careful not to burn it. When the liquid has evaporated, remove from heat.
  2. Heat vegetable oil in a frying pan. When it becomes hot, add the chicken and fry.
  3. Once the chicken has become white, add the carrot, maitake, and shimeji mushrooms and roughly stir-fry. Then add the dashi stock, aburaage, soy sauce, sugar, and mirin. Raise the heat to high and let it simmer, being careful not to burn it. When the liquid has evaporated, remove from heat.
  4. Add the freshly cooked rice to Step 3, mix it up, and it's done. It tastes better after it has sit for a short time to allow the flavors to blend .
  5. You might be thinking that the ingredient amounts are wrong since there are more filling ingredients than you expected, but it's okay. After you mix everything together, it strangely becomes just the right amount. The seasoning ingredients are just the same.

So that is going to wrap it up for this exceptional food sweet & savory mushroom rice recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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