Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, cheese flan. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Cheese Flan is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Cheese Flan is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook cheese flan using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cheese Flan:
- Get Cheese Flan
- Make ready 1 can condensed milk
- Make ready 1 can evaporated milk
- Make ready 5 eggs
- Make ready 1 packages cream cheese 8 oz
- Get 1 tsp vanilla
- Make ready caramel sauce
- Make ready 1 cup sugar
- Get 1/4 cup water
Steps to make Cheese Flan:
- Mix all ingredients in the blender
- Pour into the pan with caramel sauce on bottom
- Cook for 55 minutes at 350℉, check with a tooth pick in the center to be dry and slightly firm.
- For caramel sauce use a sauce pan and cook sugar and water until melted and change color to light brown (caramel color)
So that is going to wrap this up with this exceptional food cheese flan recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
