19/07/2020 18:36

Simple Way to Make Speedy Flan

by Julian Gill

Flan
Flan

Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, flan. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Flan is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Flan is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook flan using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Flan:
  1. Get 1 can condensed milk
  2. Make ready 1 can evaporate milk
  3. Take 5 eggs
  4. Take 1 tsp vanilla
  5. Take 1/4 tsp salt
  6. Take for the Caramel
  7. Get 1 cup white sugar
Steps to make Flan:
  1. Pour one cup of sugar in a small sauce pan and heat till completely melted and becomes a syrup (medium heat) stir occasionally Flan1. Pour the melted sugar in your baking dish and swirl around to coat the bottom and edges
  2. Set the dish aside to cool while making the batter (it will harden)
  3. For the batter, pour everything in a blender (the first 5 ingredients) and mix on high for 2 minutes
  4. Pour the batter in the cooled dish thru a mesh strainer
  5. Preheat oven to 350 degrees
  6. Place your dish in a bane marie (water bath), place your dish in a bigger platter and fill with water till half way up your dish
  7. Cook for 1 hour, leave in oven for 15 mins, and fridge over night

So that is going to wrap it up for this special food flan recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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