Easiest Way to Make Super Quick Homemade Roasted Red Pepper & Roasted Garlic Hummus w/ Whole Wheat Pita Chips

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, roasted red pepper & roasted garlic hummus w/ whole wheat pita chips. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Roasted Red Pepper & Roasted Garlic Hummus w/ Whole Wheat Pita Chips is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Roasted Red Pepper & Roasted Garlic Hummus w/ Whole Wheat Pita Chips is something which I’ve loved my entire life.

Buy Groceries at Amazon & Save. This is the method I use the majority of the time. The oven allows for a more precise, even temperature. Put the roasted red peppers in a glass or plastic airtight container.

To get started with this particular recipe, we must first prepare a few components. You can cook roasted red pepper & roasted garlic hummus w/ whole wheat pita chips using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Roasted Red Pepper & Roasted Garlic Hummus w/ Whole Wheat Pita Chips:

1. Get 1 lb chick peas
2. Make ready 1/3 cup tahini
3. Get 1/2 cup water
4. Get 1/3 cup olive oil, extra virgin
5. Get 6 clove fresh garlic
6. Get 5 tbsp lemon juice
7. Get 1 red pepper
8. Make ready 1 pinch sumac
9. Prepare 6 whole wheat pita bread

Lay the peppers on a foil-lined baking sheet, cut side down. Wash peppers and cut in half. Place upside down (skin side up) on a cookie sheet coated with olive oil spray. The Italian way to dress Roasted Red Peppers is simply with good olive oil, chopped fresh garlic and a sprinkle of salt.

Instructions to make Roasted Red Pepper & Roasted Garlic Hummus w/ Whole Wheat Pita Chips:

1. Roast pepper & garlic in the oven until cooked, peel skin off pepper & remove seeds & stem.
2. Combine chick peas, salt & garlic in a food processor for 30 seconds. Scrape down sides & process for 30 more seconds.
3. Add water & lemon juice & process for 30 seconds
4. Add tahini, olive oil & chopped up roasted red peppers & process until mixture is smooth
5. Sprinkle sumac for flavor & garnish
6. To make pita chips cut pita breads into chip size & put on baking tray. Drizzle lightly with olive oil & sprinkle with salt & bake in 400° preheated oven until browned.

Place upside down (skin side up) on a cookie sheet coated with olive oil spray. The Italian way to dress Roasted Red Peppers is simply with good olive oil, chopped fresh garlic and a sprinkle of salt. The chopped garlic will impart good flavor, you don't have to eat it! If you are an anchovy lover, like I am, omit the salt and instead add a few anchovies to add salt and piquancy. Remove the seeds and the membranes.

So that’s going to wrap it up with this exceptional food roasted red pepper & roasted garlic hummus w/ whole wheat pita chips recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!