Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, lebanese pickle. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Lebanese Pickle is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Lebanese Pickle is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have lebanese pickle using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Lebanese Pickle:
- Take Carrot
- Take Cocumber
- Get Turnip
- Make ready Coliflower
- Prepare Jalapeno
- Take Capsicum
- Get (tablespoon)Salt
- Prepare Vinegar
- Take Boiling Water
Instructions to make Lebanese Pickle:
- Sub say pehlay saray vegetables ko Peel Karen or phir kaat lein
- Phir us may salt,vinegar or boiling water dalein or achi tarah mix karen
- Phir kisi jar may daal Kay 2 weeks Kay liay rakh dein or phir istamal karen
- Important tip : Vinegar should be 1/4 th of the total jar in which you will save pickle rest will be water
So that is going to wrap it up with this exceptional food lebanese pickle recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
