29/11/2020 22:11

How to Make Perfect Consommé, Mayo, and Cheese Macaroni for Bento

by Erik Delgado

Consommé, Mayo, and Cheese Macaroni for Bento
Consommé, Mayo, and Cheese Macaroni for Bento

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, consommé, mayo, and cheese macaroni for bento. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Consommé, Mayo, and Cheese Macaroni for Bento is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Consommé, Mayo, and Cheese Macaroni for Bento is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook consommé, mayo, and cheese macaroni for bento using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Consommé, Mayo, and Cheese Macaroni for Bento:
  1. Take 200 grams Macaroni
  2. Make ready 1 tsp Soup stock granules
  3. Prepare 1 tbsp Grated cheese
  4. Take 2 tbsp Mayonnaise
  5. Make ready 1 dash Coarsely ground black pepper
  6. Make ready 1 dash You can sprinkle it with parsley if you have it
  7. Get 1 + 1 teaspoon + 1 dash Hot water + olive oil + salt
Instructions to make Consommé, Mayo, and Cheese Macaroni for Bento:
  1. Boil water, add olive oil and salt, and boil the macaroni as directed on the package.
  2. Drain the boiled macaroni in a sieve, and make sure to thoroughly drain out the water.
  3. Mix the consommé granules into Step 2, add in grated cheese after evenly coat everything, and mix together. Finally, add in the mayonnaise and toss again.
  4. Put it onto a plate or into a bento, sprinkle with a bit of coarsely ground black pepper, and it is done. You can also use parsley instead of pepper.

So that is going to wrap it up for this special food consommé, mayo, and cheese macaroni for bento recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


© Copyright 2021 Recipes Area. All Rights Reserved.

close