Recipe of Speedy Beef yakhni pulao

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, beef yakhni pulao. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

بیف یخنی پلاؤ I Beef Yakhni Pulao Banane ka Tarika by cooking with Asifa. Beef yakhni pulao restaurant style/ Beef pulao/commercial pulao/Chef Rizwan ch. Beef Yakhni Pulao recipe is a special Pakistani rice pilaf that is made with beef, stock, and rice with garam masala. It is comfort food at best, and is delicious served with a side of raita and kachumber.

Beef yakhni pulao is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Beef yakhni pulao is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have beef yakhni pulao using 22 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Beef yakhni pulao:

1. Take 1 1/2 kg meat
2. Get 3 glass Rice
3. Prepare 3 serving spoon
4. Take 1 onion
5. Prepare 2 small Tomato
6. Prepare to taste Salt
7. Take 1 tbs cumin seed
8. Get 3 tbs fennel seed
9. Make ready 3 tbs coriander
10. Take 1/2 tbs black pepper
11. Prepare 5 Clove
12. Prepare 2 Cinnamon stick
13. Get 1/2 tbsBlack cumin seed
14. Prepare Garlic bulb
15. Take Ginger 1 inc piece
16. Make ready 2 tbs Ginger garlic paste
17. Make ready 3-5 Aloo Bukhara
18. Take 2 tbs Vinegar
19. Make ready leaves Mint
20. Prepare Fresh coriander
21. Take 2 Lemon
22. Prepare 2 tbs green chili paste

Beef Yakhni Pulao Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. Try this delicious and unique beef yakhni pulao recipe and enjoy your dinner with your family and friends. You will find different taste in this pulao due to orange juice. This wonderful beef yakhni pulao is a wonderful pilaff recipe that is cooked in beef stock, full of flavours, it is a great treat to serve at a dinner party.

Steps to make Beef yakhni pulao:

1. For stock
2. Meat,half onion, garlic, ginger,fennalseed,Coriander, garam masala half quantity salt and water 7 glass dal dain pressure cooker 13 min take pakay ya meat gal janay take.
3. Ab meat aur stock ko alag alag kar lay.
4. Ab alag pan mein oil dalain half onion ko barik slice kar lay aur light brown kar lay is mein ginger garlic paste add kar lay aur baki garam masala Daly phir 1 tomatao green chilli paste daly aur bhoon lay.ab meat add Karin and bhoon lain
5. Phir aloo Bukhara daly salt dal lay lemon daly 5 min paka lay phir 6 glass stock dal lay boil anay par rice dal day aur vinegar dal day half done kar lay.
6. Jab thora sa pani baki reh jay to lemon slice, tomato, fresh coriander, mint leaves, daly aur dam laga day 10 min.

You will find different taste in this pulao due to orange juice. This wonderful beef yakhni pulao is a wonderful pilaff recipe that is cooked in beef stock, full of flavours, it is a great treat to serve at a dinner party. Yakhni Pulao is a juicy, salty, rice and meat dish. Cooked in several natural herbs and spices (i.e Because beef gives Yakhni Pulao its real taste and aroma however it is also cooked with mutton and. Yakhni Pulao is popular in Pakistan, but the first time I had it was in Maysoor (a state in India) it was served on a banana leaf with chutneys on the side.

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