How to Prepare Speedy Mutton yakhni pulao

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, mutton yakhni pulao. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mutton yakhni pulao is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Mutton yakhni pulao is something that I have loved my whole life.

Make Mutton Yakhni Pulao and enjoy with your family. Yakhni Pulao is a flavorsome dish of rice and meat. It is not difficult to make just a correct recipe is required. The below recipe has an authentic taste.

To begin with this recipe, we must first prepare a few components. You can have mutton yakhni pulao using 19 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mutton yakhni pulao:

1. Prepare 1 kg Mutton
2. Get 4 cups rice(soaked)
3. Make ready 1 onion for yakhni
4. Prepare 3 medium sliced Onion
5. Take 2 inches Ginger
6. Make ready 7-8 Garlic pods (lehsan ke jaway)
7. Make ready 7 _8Hari mich
8. Get 1/3 cup Oil
9. Get 1/3 cup Yoghurt (dahi)
10. Prepare Yakhni masala*
11. Make ready 2 tbsp fenel seeds(sonf)
12. Take 2 tbsp coriander seeds(sabit dhania)
13. Prepare 1 tbsp cumin seeds(zeera powder)
14. Prepare 1 tsp black pepper (Kali mirch)
15. Take 1/2 tsp cloves (laung)
16. Make ready 1 black cardomom (Bari elaichi)
17. Get 2 sticks cinnamon (dar cheeni)
18. Prepare 1 tsp jayfal and jawetri
19. Take 3-4 Hari elaichi

The rice used is almost invariably Basmati or a close variant. Even though Mutton Pulao resembles Mutton Biryani in many respects, there are subtle differences. Mutton pulao is almost same like the pulao recipe where aromatic spices are used to make rice but, meat is added to the rice to lift up Mutton Pulao Recipe, How To Make Mutton Pulao Delicious Mutton Yakhni Pulao is ready to serve.

Instructions to make Mutton yakhni pulao:

1. Sb se pehle kisi malmal ke kpray Mein sabit dhania,sonf, sabit zeera,Kali mirch,Hari elaichi,jayfal,jawetri,darcheeni,laung, sb ko kpray Mein dal Kar potli bana lain.
2. Ab aik pateeli mein mutton add krain,lehsan adrak,pyaz or potli dal Kar gosht glne tak yakhni bana lain.
3. Ab kisi dosri pateeli Mein oil add krain,kala shah zeera,3 Hari elaichi 1 darcheeni ka tukra,or pyaz dal dain.or pyaz light brown krlain. Or thori c pyaz baad Mein garnish ke liye alag krlian. Is ke baad is mein Hari elaichi b shamil krdain.
4. Ab youghrt b add krdain or gosht ko bhoon lain achi trha.
5. Ab is Mein soaked rice add krian or Thora sa bhonne ke baad 4 cups warm water add krdain.or dhak Kar 15 mint pakayn.or 5mint dum dai dain.
6. Mazaydar Mutton yakhni pulao tayyar hai.tamater or pyaz wakay raytay ke sath serve krain.

Mutton pulao is almost same like the pulao recipe where aromatic spices are used to make rice but, meat is added to the rice to lift up Mutton Pulao Recipe, How To Make Mutton Pulao Delicious Mutton Yakhni Pulao is ready to serve. Ad yakhni shamil karke boil karain aur chawal shamil kar lain. Mutton Yakhni Pulao Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. Mutton Yakhni Pulao - Yakhni Pulao is a flavorsome dish of rice and meat.

So that’s going to wrap it up for this exceptional food mutton yakhni pulao recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!