Simple Way to Make Speedy Crispy potato wedges with spicy mango sauce
by George Bowers
Crispy potato wedges with spicy mango sauce
Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, crispy potato wedges with spicy mango sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Crispy potato wedges with spicy mango sauce is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Crispy potato wedges with spicy mango sauce is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook crispy potato wedges with spicy mango sauce using 18 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Crispy potato wedges with spicy mango sauce:
Prepare 4 medium size potato
Take 2 tbsp cornflour
Take 2 tbsp all-purpose flour
Make ready 2 tbsp rice flour
Get 1/4 tspn oregano
Get 1/2 tspn red chilli powder
Make ready 1/2 tspn red chilli flakes
Take 1/2 tspn salt
Get 1/2 tspn Chaat masala
Get Oil for frying
Get for mango sauce
Get 1 big sindhri mango
Make ready 1/2 tspn red chilli flakes
Prepare 1/4 tspn red chilli powder
Prepare 1/4 tspn salt
Get 1 tbspn butter
Get 1 lemon juice
Make ready 3-4 tbspn sugar
Instructions to make Crispy potato wedges with spicy mango sauce:
First of all wash and cut potato wedges with skin, you have to cut 4 or 5 pieces from one potato
Then boil 80% potato and drain the water
Then in a bowl add all-purpose flour,rice flour,cornflour red chilli powder salt oregano and make a flowing batter adding water in it
Then in a wok deep fry wedges,dip in the batter and fry,don't leave the potatoes in the batter otherwise potato releases it's water
Fry it in medium flame make it golden brown crispy and put in the strainer or wire rack not on the tissue paper and sprinkle some Chaat masala chopped coriander leaves on top
FOR MANGO SAUCE :-
Make mango puree simply cut mango in diced and grind it
Then in a frying pan add butter,mango puree,red chilli flakes,red chilli powder,salt stir it then add sugar in it then in the end add lemon juice and cook for 2 minutes sauce is ready
So that’s going to wrap this up for this exceptional food crispy potato wedges with spicy mango sauce recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!