Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, masala wedge fries with arabic cinnamon tea. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
How to make Homemade Masala French Fries by kitchen with Amna. A Step by Step Complete Recipe of Crispy Potato Finger Chips with Masala. Masala French Fries are an exciting twist on french fries, and they are great to serve with cocktails or as an appetizer. Peel the potatoes wash and cut into French fries.
Masala wedge fries with Arabic cinnamon tea is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Masala wedge fries with Arabic cinnamon tea is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook masala wedge fries with arabic cinnamon tea using 21 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Masala wedge fries with Arabic cinnamon tea:
- Make ready For wedge fries
- Make ready 6 small or medium Potatoes
- Make ready Hot water for soaking potatoes..
- Take 2-3 tbs vinegar
- Prepare Oil for deep frying
- Get 4 tbs olive or cooking oil for seasoning
- Prepare 1 tsp sesame seeds
- Make ready 1 tsp chaat masala
- Make ready 1 Tsp smoked paprika or simple one
- Get 1/2 tbs garlic powder
- Get 1/2 tbs Italian seasoning herbs
- Take (You can use any type of herb by your choice)
- Get Tea ingredients
- Prepare 4 cups water (3 servings)
- Take 2 inches cinnamon stick
- Prepare 1/4 tsp cinnamon powder
- Take 1/2 to green cardemom powder
- Take 1 tsp loose black tea
- Prepare Sugar as per taste
- Prepare Lemon as per choice
- Make ready (I've added lemon juice)
Masala French Fries recipe can be served with your favorite dipping sauce like ketchup or mayonnaise. If you dont prefer sides then it can be eaten as it is. How to make authentic Masala Chai, like they do in India, using using whole spices. And that is exactly what Masala Chai is -black tea infused with fragrant spices, typically served with milk.
Steps to make Masala wedge fries with Arabic cinnamon tea:
- Peel and wash the potatoes into 4 or 6 pieces…… Wash thoroughly to clean it's starch…take a bowl and add hot water and vinegar and soak the wedges for 10 minutes only
- Strain water from wedges…Now in a frying pan heat oil and on medium heat cook the wedges… until light brown…or check bubbles in oil….while bubbles will be decreases as shown in the picture… it's time to take out wedges…..
- Now it's a very important part…press each wedge with bottom of the steel glass or bowl… bottom's surface shud b plain…..press slowly with gentle hands…..it will be done easily….
- When done all…again fry them on high flame until golden brown and crispy….take out in a tray on absorbing paper…
- Now in a separate frying pan add oil, add all spices and fry little on slow flame then toss in fries…… turned off the heat…toss well.. ready to serve with ketchup or any dip and with tea
- Now make tea….in a steel pan pour 4 cups of water add sugar as per taste and cinnamon stick and bring to boil. W
- Boil for 1 to 2 minutes only then….add cinnamon powder… cardemom powder and loose black tea.and turn off the heat and cover…and cover it for 30 seconds….
- Strain in a cup and serve with lemon…and fries…
How to make authentic Masala Chai, like they do in India, using using whole spices. And that is exactly what Masala Chai is -black tea infused with fragrant spices, typically served with milk. Here in the states we often call this "chai tea", or a chai tea latte. Revamp the classic french fries recipes, by preparing Masala French Fries. Loaded with spicy and scrumptious flavors, this snack recipe will be a great way to treat your taste buds to a enticing meal.
So that’s going to wrap it up for this exceptional food masala wedge fries with arabic cinnamon tea recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
