Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, make my own tomato sauce for spaghetti. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Make my own Tomato sauce for Spaghetti is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Make my own Tomato sauce for Spaghetti is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook make my own tomato sauce for spaghetti using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Make my own Tomato sauce for Spaghetti:
- Get 2 tbls chopped onion
- Prepare 3 garlic cloves crushed
- Make ready 10 small vine tomatoes cut up
- Get 1 Cup Passata sauce
- Prepare 1 Tin crushed Tomatoes
- Make ready 1/4 tsp salt
- Take 1 tbls Italian herbs
- Prepare 1 bay leaf
- Prepare 1/4 cup red wine
- Make ready 1/2 tsp Black pepper
- Take 2 tbks soft mozzarella Cheese
- Take 1 tbls Tomato puree
Instructions to make Make my own Tomato sauce for Spaghetti:
- Add the passata, tin Tomatoes and mix in the chopped tomatoes in a sauce pan bring to the boil
- Fry the onions for 1 min add garlic the red wine let it bubble for 2 mins then add it to the sauce in the pan add the basil and Italian mix and simmer for 20 mins
- All mixed add bay leaf
- Add mozarella and stir until all blended.
- Boil the Spaghetti and drain then add it to the sauce stir and mix in
So that’s going to wrap it up with this special food make my own tomato sauce for spaghetti recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
