Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, mongolian beef. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Mongolian Beef is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Mongolian Beef is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook mongolian beef using 13 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Mongolian Beef:
- Take 250 grams beef cut into strips
- Take 1 large onion
- Make ready 2 cloves garlic
- Make ready 1 tomato
- Prepare 1 small green bell pepper
- Get For the marinade
- Take Ginger
- Take Soy sauce
- Make ready 1 little salt
- Prepare Cayenne (optional)
- Prepare Garlic
- Make ready Mixed herbs
- Get 1 tsp vegetable oil
Instructions to make Mongolian Beef:
- Your beef should look like this
- Add your spices for the marinade
- Give them a good mix and let them sit for about 15 minutes
- In your a pan, add a tablespoon of oil.. Add in your marinated beef strips
- Let them cook till all the water dries up
- Add in your garlic and onions
- Let everything cook before adding your tomatoes and bell peppers…check your seasoning
- Let it cook for a few more minutes till ready…
- Serve with a starch of your choice
So that is going to wrap it up for this special food mongolian beef recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
