Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, coconut custard halwa. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Coconut Custard Halwa is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Coconut Custard Halwa is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook coconut custard halwa using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Coconut Custard Halwa:
- Prepare 2 cups coconut milk
- Make ready 1 pinch salt
- Take 1/2 cup grated or dry coconut
- Get 3/4 cups powdered sugar
- Make ready 1/2 cup Strawberry Flavor Custard Powder
- Make ready 2 tbsp pure ghee
- Get as needed Few almonds, kishmish
- Prepare as needed cashew nuts to garnish
Steps to make Coconut Custard Halwa:
- In a big bowl, mix the coconut milk,salt powders sugar and custard powder very well.
- Stir constantly to avoid lumps formation.
- Heat a deep non-stick pan and melt the ghee in it. Add the prepared mixture and stir occasionally.
- Mix the grated coconut. Stir continuely over low heat until it reaches to the thick consistency.
- Grease a container. Pour the Custard mixture. Let it come to room temperature.
- Keep in the refrigerator. Garnish with nuts on the halwa. Delicious Custard halwa is ready to serve. - Thanks
So that is going to wrap this up with this special food coconut custard halwa recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
