Recipe of Award-winning Mandys puff pastry with bolognese sauce

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, mandys puff pastry with bolognese sauce. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mandys puff pastry with bolognese sauce is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Mandys puff pastry with bolognese sauce is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have mandys puff pastry with bolognese sauce using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mandys puff pastry with bolognese sauce:

1. Take 1 readymade puff pastry
2. Get 1 packages cream cheese
3. Get 6 tablespoons leftover meat sauce
4. Make ready 1 cup grated cheese
5. Prepare 1 handful spinach to serve

Instructions to make Mandys puff pastry with bolognese sauce:

1. Pre heat oven to180℃/350℉.
2. Unroll puff pastry and cut into 6 equal squares.
3. Add to each square one tablespoon of cream cheese, spread over pastry leaving a border around the edges about 1/2 inch.
4. Add heaped tablespoon of meat sauce on top of cream cheese, then finish with tablespoon of grated cheese. - - https://cookpad.com/us/recipes/344493-mandys-meat-and-vegetable-spaghetti-sauce
5. Place on a baking sheet on the middle shelf and cook for 25-30minutes, checking after about 20 minutes.
6. Remove carefully and serve one or two pieces with some spinach on the side. Enjoy.

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