Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, ewedu soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Ewedu Soup is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Ewedu Soup is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have ewedu soup using 4 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Ewedu Soup:
- Make ready leaf Ewedu
- Take Crayfish
- Get Locust beans, dandawa
- Prepare Maggi
Instructions to make Ewedu Soup:
- Wash leaf put water on fire let it boil, dan pour in leaf n locust beans cook for 10 minutes.
- Then pour cook ewedu in a blender, blend it and pour it back into d pot.Add crayfish and maggi cook for another 10 minutes, it is done.
So that’s going to wrap it up for this special food ewedu soup recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
