How to Make Quick Egyptian Orzo Soup

Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, egyptian orzo soup. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Egyptian Orzo Soup is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Egyptian Orzo Soup is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook egyptian orzo soup using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Egyptian Orzo Soup:

1. Take Wings and bones of 1 chicken
2. Take water
3. Make ready garlic cloves
4. Take orzo pasta
5. Make ready ghee
6. Get Salt and pepper

Instructions to make Egyptian Orzo Soup:

1. In a pan add water, garlic cloves, chicken and salt. Let boil on medium low flame.
2. Then in a frying pan add the ghee and the pasta and cook until pasta turns brown.
3. Then add the pasta into the chicken stock. Add some black pepper powder.And let boil till the chicken and pasta are done.
4. Serve hot and enjoy winter.

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