Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, super easy clear soup with fluffy egg. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Super Easy Clear Soup with Fluffy Egg is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Super Easy Clear Soup with Fluffy Egg is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook super easy clear soup with fluffy egg using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Super Easy Clear Soup with Fluffy Egg:
- Make ready 1 Eggs
- Take 4 to 5 Mitsuba
- Take 400 ml Water
- Make ready 1 Dashi stock granules (bonito based)
- Make ready 2 tsp Mirin
- Make ready 1 Salt
- Take 1 Soy sauce
Steps to make Super Easy Clear Soup with Fluffy Egg:
- Chop the mitsuba into 3 cm pieces. Beat the egg in a bowl.
- Combine the water and dashi stock granules in a pot to heat. When it starts boiling, add the mirin, and season with salt and soy sauce.
- Once the soup is boiling, swirl in the beaten egg slowly through chopsticks.
- Immediately crank up the heat to high for 5 seconds, then turn the heat off. Add mitsuba and cover with a lid and steam for a minute.
- Serve in a soup bowl and it's done!
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